Caribbean Black Tea

Premium Ceylon tea with its naturally citrusy aroma and flavor notes is the base for an array of delightful, tropical flavors! 

This tea is beautiful in its dry state – a showy tea that looks fancy as you spoon it into your tea ball or clear tea brewing device; therefore it’s one we recommend when hosting friends for tea or brunch. 

The deep floral aroma of hibiscus and calendula petals and the earthy notes of raspberry leaves greet your nose before your first sip. The fruity flavors of raspberry and passion fruit sing out as you drink this delightfully fruity blend. This tea has a dry finish thanks to both the Ceylon tea and raspberry flavor; it has the balanced astringency familiar to seasoned drinkers of black tea. 

Add a dash of your favorite sweetener to bring up the fruity and floral notes.

Ingredients: Whole Leaf Black Tea, Hibiscus, Orange Peel, Raspberry Leaves, Marigolds, Safflowers, Cornflowers, Raspberry, Passion Fruit, And Vanilla Flavors

• High level of caffeine-40mg serving
  
• 1 teaspoon per serving
  
• Steep at 212 Degrees for 3 minutes
  
• Package: 2oz Whole Black Loose Leaf Tea
  
• 20 Servings per package